You have to wonder what people ate and how food was prepared in the Renaissance. Of course they didn’t go around munching on turkey legs like we see at modern Renaissance Faires; turkeys came from the new world and didn’t exist in Europe. Food was obviously of fairly good quality or we wouldn’t be here […]Read More...
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- How To Disguise Your Portable Pavilion for Renaissance Faires and Medieval Events
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- Elizabethan Cookery
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- Knight Tournaments: Fatality or Fame?
- Food & Cooking In The Renaissance
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